MILLET KHICHDI
MILLET KHICHDI
At Thrive Foods, we believe every meal is a step towards becoming the best version of yourself. Our commitment is to provide you with nourishing, high-quality foods that not only satisfy your taste buds but also enhance your well-being. With each bite, you’re not just eating—you’re fueling your body’s ability to thrive daily. Choose Thrive Foods for pure, sustainable & convenient everyday nutrition that empowers you to live vibrantly and evolve into your strongest, healthiest self.
INGREDIENTS
Roasted Sooji (16%), Roasted Little Millet Grits (16%), Roasted Kodo Grit (14%), Roasted Rice Flakes (11%), Green Gram Flakes (11%), Whole Grain Little Millet Flakes (10%), Roasted Moong Dal Powder (10%), A2 Desi Ghee (5%), Salt, Rice Bran Oil, Turmeric Powder, Coriander Masala, Red Chilli Powder, Asafoetida, Dehydrated Green Chilli Powder, Star Anise Powder, Natural Antioxidants (Rosemary Extract).
KEY BENEFITS
Quick & Easy To Prepare
No Harmful ingredients
No Refined Sugar
No Artificial Flavours or Preservatives
Goodness of Complex Carbohydrates
Ideal Breakfast/ Snack Option
RECIPE
- Take 4 cups of water and allow the water to boil
- Add 1 cup khichdi mix
- Cook on medium flame for 5-6 minutes
- Stir well without any lumps
- Consume within a few mins after preparing, else add more water to avoid dryness